What is Charcoal? Charcoal is a form of carbon that has been burned and compressed. It’s made from wood or other organic materials, and it’s used for many different things. There are several different types of charcoal, each with their own properties and uses. How is Charcoal Made? The process of making charcoal involves burning … Read more
What is Parchment Paper? Parchment paper is a type of food wrap made from bleached, unbleached or brown kraft paper. It’s used for baking and cooking to prevent foods from sticking to pans or baking sheets. Parchment paper has been around since the 1800s, but it wasn’t until the 1960s that it became popular in … Read more
Choosing the right cut of meat can be a challenge, but it’s important to get it right. There are two main types of smoke flavor: wood and liquid. Wood chips are used with charcoal grills and smokers, while liquid flavors come in cans or bottles for use with gas grills. Wood Smoke Flavors Liquid Smoke … Read more
What is Traeger Wifire? Traeger Wifire is a device that allows you to connect your Traeger Smoker to the internet and control it remotely. It’s basically like having an app on your phone that lets you change settings and monitor the temperature at all times. It’s a great tool for those who want to be … Read more
A Traeger is a grill that uses wood pellets to cook your food, which is a healthier alternative to charcoal or propane. The main benefit of using a Traeger is that it produces less smoke than other grills, which means you can enjoy your meal without worrying about inhaling harmful chemicals. A second benefit of … Read more
What is Pellet Tunneling? Pellet tunneling is a common issue that can occur in hoppers. It’s when pellets are pushed out of the feed opening and into the auger, which leads to jams and poor performance. Here are five tips to help prevent pellet tunneling: Tip #1: Properly Store Pellets The first tip to solving … Read more
Pellets are small pieces of wood that have been compressed into a pellet shape. The wood is then heated to a temperature that causes it to burn slowly, but steadily, giving off smoke and flavor. The smoke produced by pellets has many benefits when used in grilling and smoking foods. For example: Smoking refers to … Read more
A pellet grill is a type of smoker that uses wood pellets as fuel. It’s similar to charcoal and gas grills, but instead of using propane or natural gas to heat up your food, you use wood pellets. Pellets are made from compressed sawdust and other organic materials (like corn husks) that have been dried … Read more
What Is Grilling in the Garage? Grilling in the garage is a popular way to cook outdoors, but it can be dangerous if you don’t know what you’re doing. The definition of grilling in the garage is cooking food on an open flame or electric heating element without using an outdoor grill. This means that … Read more
What Are Chicken Drumsticks? Chicken drumsticks are the lower portion of the chicken’s leg. They’re also known as “drumette” and “drumstick.” The meat in a drumstick is leaner than that of other cuts of chicken, which makes it a good choice for those trying to lose weight or eat healthier. Chicken drumsticks have more protein … Read more