A smokeless grill is a type of electric or gas-powered appliance that uses infrared radiation to cook food. It does not use any kind of fuel and therefore does not produce smoke or ash during the cooking process. The primary difference between traditional grills and smokeless grills is that the former use charcoal or propane … Read more
Cold smoking is a process that uses smoke to flavor food, but it doesn’t heat the food above room temperature. This makes cold smoking ideal for preserving delicate ingredients like fish and cheese. Cold-smoked salmon is traditionally made with raw or smoked salmon and then dried in a smokehouse or oven. The drying process allows … Read more
To smoke cheese, you’ll need: Preparing the Smoker Before you start smoking, make sure that the smoker is plugged in and preheat to 225°F. Fill the wood chip box with desired type of wood chips (hickory, mesquite or applewood).Place cheese on grates and let it sit for 2 hours before removing from heat source. Smoking … Read more
There are a few things that can cause the inside of your grill lid to peel. The first is heat. If you have an older grill, or one that has been used for years, then it’s possible that the paint has begun to peel off in places where it has been exposed to high temperatures … Read more
You can leave pellets in the hopper if you’re going to be away from your home for an extended period of time, but there are some things to consider before doing so. What are Pellet Hoppers? Pellet hoppers are the containers that hold your pellets. They’re usually made of metal or plastic and have a … Read more
Grilling is a popular cooking method that many people enjoy, but it can also be a bit intimidating. One question that often comes up when grilling with aluminum foil is whether or not to poke holes in it. In this article, we’ll explore how to grill with aluminum foil and answer some frequently asked questions. … Read more
There’s nothing quite like the taste of a juicy brat fresh off the grill. But what do you do when you have a batch of brats that are ready to be served, but you’re not quite ready to eat them yet? In this article, we’ll cover different methods for keeping your brats warm after grilling, … Read more
Eucalyptus is a multi-purpose plant, but it’s surrounded by controversy. If you’re considering burning eucalyptus in your fireplace or smoker, you may have heard concerns about possible health hazards. While some types of eucalyptus wood can indeed pose risks if burned for extended periods, this isn’t always the case. Can I Burn Eucalyptus in My … Read more
Grilling is a popular method for cooking a delicious meal, especially during the summer season. However, unfavorable weather conditions can pose a challenge to grilling enthusiasts. If you find yourself grilling under an uncovered patio or porch, don’t worry. There are ways to keep your food warm and protected from rain and snow. Whether you … Read more
Propane tanks are important to have around the house, and they come in many different sizes. We’ll teach you all there is to know about propane tank sizes and weights, as well as how much does a full propane tank weigh? Key Takeaways Propane tanks come in various sizes, including 20-pound, 40-pound, and 100-pound tanks. … Read more