How Do You Quickly Put Out a Grill Fire

A grill fire is when the flames on your grill get out of control and are burning too hot. If you don’t put it out quickly, it can cause severe damage to your grill and even start a fire in your yard.

You should always be careful when cooking with a gas or charcoal grill because these types of grills produce high temperatures that can cause fires if not handled properly.

The best way to prevent this from happening is by keeping an eye on what’s going on around you while cooking so if something does happen, you’ll notice right away!

Steps to Put Out a Grill Fire

  • Turn off the gas supply.
  • Use a fire extinguisher to put out the flames, or smother them with baking soda or sand (if you have it).

Tips for Preventing Grill Fires

Using a Fire Extinguisher

  • Check the pressure gauge. If it’s below 400 PSI, you need to refill your extinguisher before using it on a fire.
  • Aim the nozzle at the base of the fire and pull out an arm’s length of hose from inside your canister (this will be easier if you’re using a CO2 extinguisher).
  • Move back and forth over each part of your grill until all flames are extinguished.

When to Call the Fire Department

If you are unable to extinguish the fire, or if it’s spreading to other materials or people, call 911.

Grill Safety Tips

  • Keep the grill in a safe area. The best place to set up your grill is in an open space with plenty of room to work around it. This will make it easier for you to keep an eye on the fire and ensure that no one gets too close while you’re cooking.
  • Wear protective clothing when working with hot coals and flames, as they can cause burns if touched directly by skin or clothing.
  • Never leave a lit grill unattended even for just a few minutes!

Conclusion

To sum up, you should always be aware of the dangers of a grill fire. If you follow these tips and keep your grill safe and clean, then you’ll never have to worry about putting out a fire in the first place!