First Things First: Size
Before you start the seasoning process, it’s important to consider the size of your Blackstone griddle. The size of the griddle will determine the amount of oil and heat required for the seasoning.
Make sure to check the instructions or the manufacturer’s website to determine the appropriate measurements and guidelines for your specific griddle size.
Seasoning Your Griddle In The Oven
Follow these 3 easy steps to properly season your Blackstone griddle in the oven:
- Preheat the Oven: Start by preheating your oven to a temperature of 350°F (or the temperature specified by the manufacturer) for about 10 to 15 minutes. This will ensure that the griddle gets heated evenly.
- Apply Oil: Once the oven is preheated, apply a layer of oil to the entire surface of the griddle, including the sides and corners. You can use a neutral cooking oil with a high smoke point, such as vegetable oil or canola oil. Make sure to spread the oil evenly using a brush or a paper towel.
- Bake the Griddle: Place the oiled griddle in the oven and let it bake for about one hour. This will allow the oil to penetrate the surface of the griddle and create a protective, non-stick layer. After one hour, turn off the oven and let the griddle cool down completely before removing it.
Take-Home Message
Seasoning your Blackstone griddle in the oven is an essential step to ensure optimal cooking performance and longevity of your griddle.
By following these 3 easy steps, you can create a durable non-stick surface that prevents food from sticking and promotes even heat distribution.
Griddle Accessories You WILL ACTUALLY NEED
To enhance your griddle cooking experience, consider investing in the following accessories:
- Griddle Spatula: A spatula specifically designed for griddle cooking will help you flip and turn delicate foods with ease.
- Griddle Cleaning Kit: Keeping your griddle clean is important for maintaining its performance. A griddle cleaning kit will include tools like scrapers, cleaning pads, and a specialized cleaner.
- Heat-Resistant Gloves: These gloves will protect your hands from the heat while working with the griddle.
- Grill Cover: A grill cover will protect your griddle from the elements and keep it in good condition when not in use.
- Propane Tank Scale: This accessory will help you keep track of your propane levels and avoid running out of fuel during a cookout.
Investing in these accessories will not only make your griddle cooking experience more enjoyable but also prolong the life of your Blackstone griddle.
How do I season my blackstone griddle?
To season your blackstone griddle, start by preheating your oven to a high temperature. Then, apply a thin layer of oil, such as vegetable oil or cooking oil, to the griddle surface.
Finally, place the griddle in the oven and let it bake for a certain amount of time to create a non-stick seasoning layer.
Can I season a blackstone griddle in the oven if it’s brand new?
Yes, you can season a brand new blackstone griddle in the oven. In fact, it is recommended to season your griddle before using it for the first time to prevent rust and create a non-stick surface.
What type of oil should I use for seasoning?
You can use vegetable oil or any other cooking oil with a high smoke point for seasoning your blackstone griddle. These oils work well in forming a durable seasoning layer on the griddle surface.
How much oil should I apply to the griddle?
You’ll need to apply a thin layer of oil to the griddle surface. The key is to avoid using too much oil, as it may lead to a sticky or uneven seasoning layer. A light coat of oil is sufficient for the seasoning process.
How long should I bake the griddle in the oven for seasoning?
The baking time will depend on the specific instructions provided by the manufacturer of your blackstone griddle.
Typically, it is recommended to bake the griddle for around 1 hour at a high temperature to achieve optimal seasoning results.
Can I season the griddle on a stovetop instead of using the oven?
While using the oven is the most common method for seasoning a blackstone griddle, you can also season it on a stovetop.
However, make sure to follow the specific instructions provided by the manufacturer for stovetop seasoning.
