Blackstone is a new cooking technology that allows you to cook your food like never before. It uses infrared heat, which means that it doesn’t need to be heated up like other ovens do.
This results in less time spent waiting for your food and more time spent enjoying it!
The benefits of Blackstone recipes are endless: they can help you save money on electricity bills, reduce waste from leftover food (since there’s no need for reheating), and even improve the nutritional value of your meals by reducing their cooking time by up to 50%.
Breakfast Recipes
- Blackstone Hash Browns:
-1 cup of cooked potatoes, diced
-2 tablespoons of butter or margarine, melted
-1/4 teaspoon salt (optional)
Mix all ingredients together. Spread onto a baking sheet and bake at 400 degrees for 15 minutes or until golden brown.
Lunch Recipes
Blackstone Chicken Salad
This is a great recipe to make for lunch or dinner. It’s quick and easy, but it tastes like you spent all day in the kitchen. The chicken is marinated with lemon juice, olive oil, and spices then grilled to perfection.
The salad dressing adds just enough flavor without being overpowering.
Blackstone BLT
If you love bacon- lettuce- tomato sandwiches as much as we do here at Blackstone Kitchen Company, then this recipe is for you!
We’ve taken our favorite BLT sandwich ingredients and added them into one big panini sandwich that will leave your taste buds begging for more!
Our secret ingredient?
A slice of cheddar cheese melted between two slices of sourdough bread with lettuce tomatoes and crispy bacon pieces folded inside (and yes–you can add avocado too).
Dinner Recipes
- Blackstone Pizza: This is a great recipe for those who love pizza but want something different. It’s also perfect for those who have never tried making their own pizza before, as it’s very easy and simple!
- Blackstone Tacos: This recipe is another one that can be made by anyone who loves tacos but wants to try something new. It’s quick, easy and delicious!
- Blackstone Burgers: If you’re looking for an alternative way of cooking burgers at home then this recipe is perfect! It has all the same flavours as your regular burger but with added vegetables which makes it healthier too!
Dessert Recipes
- Blackstone Chocolate Cake
- Blackstone Brownies
- Blackstone Apple Pie
Snack Recipes
Blackstone Nachos
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Ingredients:
1 bag of tortilla chips, broken up into pieces
1 cup shredded cheddar cheese, divided (or other favorite cheese)
1/2 cup sour cream or Greek yogurt (optional)
Toppings of choice (e.g., black beans, jalapeños, salsa)
Drink Recipes
Blackstone Margaritas
This is the original recipe for our signature margarita, created by our founder and master mixologist. It’s a blend of premium tequila, fresh lime juice and triple sec blended with crushed ice in a traditional margarita glass.
- 1 oz silver tequila (we use Patron)
- 1 oz fresh lime juice
- 1/2 oz Cointreau or Grand Marnier (or other orange liqueur)
Mix all ingredients together in shaker with crushed ice; strain into chilled glass filled with more crushed ice
Tips & Tricks
- To maximize flavor, let your Blackstone cookware preheat before adding food. This will allow the pan or grill to reach its highest possible temperature and sear your food quickly and evenly.
- Cleaning Blackstone is simple: just wipe it down with a paper towel or sponge! You can also use soap and water if you want to get extra-clean (but don’t worry about doing this every time).
- Store Blackstone in an upright position so that air can circulate around the bottom of the pan–this will help prevent rusting over time.
The Best Blackstone Griddle Recipes
The Blackstone Griddle is one of the best griddles on the market today. It’s a versatile tool that can be used for everything from pancakes to pizzas, and it even comes with a ton of recipes to get you started!
This section will cover some of those recipes so you can get started in the kitchen.
Easy Blackstone Recipes
- Blackstone Grilled Brussel Sprouts
- Blackstone Grilled Asparagus
- Blackstone Grilled Zucchini
- Blackstone Grilled Chicken Breasts (with or without the skin)
- Steaks, such as Ribeye or New York Strip
Blackstone Steak Bites
Ingredients:
- 4 pieces of filet mignon, cut into 1-inch cubes
- 1/2 cup blackberry jam
- 2 tablespoons butter, melted (1 tablespoon for each steak bite)
- 1 tablespoon olive oil (1/4 tablespoon for each steak bite)
Directions: Before cooking the steak bites, you will need to prepare them by cutting them into cubes. Next, heat up a skillet over medium-high heat and add 1/4 tablespoon olive oil or butter per steak bite.
When the pan is hot enough to sizzle when you add some water to it, place all four pieces of meat in one layer on top of one another and cook until browned on both sides (about 2 minutes per side).
Remove from pan and transfer into a bowl where they can be covered with blackberry jam while still warm.
Blackstone Fried Rice
Blackstone Fried Rice
This recipe is a great way to use up leftover rice and veggies. It’s simple, but delicious!
Ingredients: 1 cup cooked white or brown rice, 3 eggs beaten with 1/2 cup water (or 2 eggs if you don’t have time), 1/2 teaspoon soy sauce, 2 tablespoons vegetable oil or sesame oil (optional), 2 cups vegetables of your choice chopped into bite-sized pieces (carrots, celery, bell peppers etc.), salt & pepper as desired
Blackstone Zucchini Noodles
Ingredients:
- 1 zucchini
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/4 tsp garlic powder, or to taste (optional)
- 2 cloves minced garlic (or 2 tsp pre-minced garlic)
- 1/4 tsp onion powder, or to taste (optional)
- 1/4 tsp dried parsley, or to taste
Flat Top Griddle
The flat top griddle is a versatile cooking tool that can be used for everything from pancakes to pizza.
The following are some common questions about using this appliance:
- How do I use the flat top griddle?
The flat top griddle is perfect for making pancakes and eggs, but it can also be used to cook meats and vegetables. If you’re looking for something more hearty, try making grilled cheese sandwiches or quesadillas!
You can even make pizza on your Blackstone! Just follow these easy steps: First, preheat your cast iron skillet over high heat (to 500 degrees).
Next, place dough onto parchment paper and roll into desired shape; make sure to leave enough room between each piece of dough so they don’t touch when cooked together later on you don’t want any soggy bottoms!
Transfer rolled-out crusts onto lightly floured surface before topping with sauce & toppings of choice; cook until golden brown all around then transfer back onto parchment paper while still hot so they won’t stick together when cooling down later on.
Blackstone Philly Cheesesteak
- Heat a large non-stick skillet over medium heat and add ground beef, stirring occasionally to break up meat. Cook until browned, about 7 minutes; drain off excess fat (if desired).
- Meanwhile, melt butter in a small bowl; stir in Worcestershire sauce, salt and pepper until well blended; set aside for later use as au jus sauce for serving cheesesteaks with French fries or onion rings on the side!
- Add cooked onion and bell pepper to cooked ground beef mixture; cook until tender but not mushy (about 5 minutes). Remove from heat; stir in prepared au jus sauce mixture before serving warm over sliced bread rolls topped with melted cheese slices if desired!
Easy Blackstone Griddle Recipes
The Blackstone griddle is a versatile kitchen tool that can be used to make everything from burgers to pancakes. If you’re looking for some new recipes for your griddle, here are five delicious ones:
- Blackstone Bacon Grilled Cheese
- Blackstone Griddle Chicken Quesadilla
- Blackstone Griddle Salmon with Lemon Salsa Verde & Roasted Tomatoes
- Blackstone Steak with Chimichurri Sauce & Chimichurri Fries (you can also use any cut of steak)
- Shrimp Scampi over Pasta
Blackstone Bacon Grilled Cheese
Ingredients:
2 slices of bread
2 slices of cheese
4 slices of bacon
Conclusion
Blackstone recipes are a great way to get your family and friends together for fun, delicious meals. They’re also a great way to save money on food and make sure you have healthy options available.
Here are some of the benefits of using blackstone recipes:
- They’re easy to follow. These recipes are designed with simplicity in mind, so they’re perfect for anyone who wants to cook but doesn’t know where or how to start. You can even use them if you don’t have much experience with cooking at all!
- They taste amazing! These dishes have been tried and tested by thousands of people over several generations they’ve been perfected over time until now we have some truly incredible meals that everyone will love eating again and again (and again).