You may have heard of the Blackstone griddle, but what is it? The Blackstone Griddle is a cooking appliance that allows you to cook food on both sides at once.
It’s perfect for outdoor use because it allows you to cook quickly and easily without having to flip your food over or worry about burning anything.
The benefits of cleaning your Blackstone Griddle after each use include:
- Keeping your kitchen smelling fresh
- Preventing mold growth and other issues with bacteria accumulation
Gather the Supplies
- Dish soap
- Warm water
- Sponge or brush (optional)
- Paper towels, bucket and a clean cloth
Preparing the Surface
Before you begin, allow your Blackstone to cool down.
Then, scrape off any excess food and grease with a spatula or scraper. If there are any large pieces of debris stuck on the surface, brush them off with a soft-bristled brush or cloth.
Cleaning the Surface
To clean the surface, mix warm water and dish soap in a bucket. Apply the mixture to the surface with a sponge. Scrub until all food residue is removed, then rinse with water and dry with a clean cloth.
Oiling the Surface
To oil the surface, apply a thin layer of oil to the surface and spread it evenly. Let the oil sit for 5 minutes before wiping off excess with paper towel.
Cleaning the Grease Trap
- Remove the grease trap.
- Empty it into the bucket.
- Rinse the trap with warm water, then dry it with a paper towel and replace it in its place on top of your stovetop.
Cleaning the Griddle
Remove the griddle from Blackstone.
Scrub it with a brush and soapy water, then rinse it with warm water. Dry the griddle with a paper towel and replace it in Blackstone.
Cleaning the Burners
It’s time to clean the burners. Remove them from the cooktop, and scrub them with a brush and soapy water.
Rinse with warm water, then dry them with a paper towel. Replace the burner(s) on your Blackstone after cooking.
Cleaning the Exterior
To clean the exterior, wipe it down with a damp cloth. If you need to use a non-abrasive cleaner, make sure to rinse off any residue before drying with a clean cloth.
What is the best way to clean a Blackstone griddle
- Use a non-abrasive sponge to clean the griddle.
- Warm water and dish soap are the best cleaners for a Blackstone griddle.
- Avoid abrasive cleaners, steel wool or harsh cleaners. Do not use any cleaners that contain chlorine or bleach.
How do you clean rust off a Blackstone griddle
To clean the rust off your Blackstone griddle, use a stainless steel cleaner and a scouring pad. You can also use salt to remove rust if you don’t have any other cleaners on hand.
To start cleaning, scrub the surface of your griddle with warm water and dish soap. If there are any food particles stuck to it, remove them with a paper towel before continuing to cleanse it with soap and water as described above. Once all of this has been done properly, dry off any excess moisture from inside of your grill using another piece of paper towel or rag don’t let it sit wet!
Now that everything has been dried up thoroughly (or almost), pour some coarse salt onto your griddle surface at about 1 tablespoon per square inch; this will help loosen up anything else left behind by previous cooking sessions so that we can really get into those crevices between rivets when we’re ready later on down below.
Cleaning a Blackstone Griddle Cooking Surface
To clean the cooking surface of your Blackstone Griddle, use a little bit of dish soap and water. Then use a soft sponge to wipe down the surface. Don’t use steel wool or scouring pads on your griddle because they will scratch it and make it harder for food to come off in the future.
Don’t use abrasive cleaners like Ajax or Comet either! These can also damage your griddle’s coating over time, causing it to chip away at its edges as you cook on it more often (and this is bad).
Finally, don’t use harsh chemicals like bleach this will ruin both your griddle’s finish and possibly even hurt you!
How to Clean and Season a New Blackstone Griddle
As you may have noticed, a Blackstone Griddle will get very hot during use. This means that there is some grease and residue that can build up on the surface of your griddle.
To clean it off, use paper towels (or an old T-shirt) to wipe away as much of this excess grease as possible.
If there are stubborn spots of food still sticking to your grill, try using some water mixed with dish soap or baking soda to loosen them before wiping them away with a damp cloth or paper towel.
Once all visible dirt has been removed from your new Blackstone Griddle, it will be time for seasoning!
How to Clean a Blackstone Griddle for the First Time
The first time you use your Blackstone, it’s important to clean it properly. To do this, begin by wiping down the griddle with a soft cloth and then drying it with a dry cloth.
If you have any stubborn spots on the surface of your grill that won’t come off easily with water alone, try using a damp sponge instead (you’ll want to be careful not to overdo it).
Cleaning Your Blackstone Griddle After Cooking
To clean your Blackstone Griddle after cooking, wipe down the griddle with a damp cloth. If you need to get rid of more stubborn stains, you can use an abrasive cleanser like Comet or Bar Keepers Friend.
Be careful not to scratch the surface while scrubbing!
If your griddle is rusty or has dried food stuck on it, fill a large bowl with warm water and add some salt (about 1 tablespoon).
Let this mixture sit for 20 minutes so that it can break down any rust before scrubbing away at what remains with steel wool or another gentle abrasive material like cornmeal (which won’t scratch).
How to Clean a Rusty Griddle
How do you clean a Blackstone griddle?
First, you need to remove any food particles or grease that’s on the cooking surface. Then, use warm water and mild soap (or baking soda) to scrub off any remaining grime. After cleaning, dry off your cast iron skillet with a towel and allow it to air dry completely before storing or using again.
How do I clean rust off my Blackstone Griddle?
If your cast iron skillet is rusted, don’t worry! While it may seem like a big problem at first glance, there are actually some easy ways to get rid of this pesky stain:
- Use steel wool dipped in vinegar; this method works best if the rust is only superficial because it will only remove surface stains without doing much damage underneath them (which could cause more problems later on). If this doesn’t work then try repeating these steps until all traces have been removed from your pan’s surface area(s).
- Try using salt mixed with lemon juice instead – this combination should help loosen up hard deposits without damaging its finish too much either so give it some time before trying something else if nothing happens after several tries here too!
How to Clean Blackstone Griddle After Cooking
To clean your Blackstone Griddle, you can use hot water and dish soap to scrub away any stuck on food. A brush will help scrape off any food that’s stuck to the surface while you’re cleaning it.
Rinse the griddle with cold water and dry with a clean towel before storing or using again.
How to Season Your Blackstone Griddle
Seasoning a Blackstone griddle is the first step in cleaning and maintaining your cast iron cookware. Seasoning creates a natural nonstick surface on your Blackstone, which makes it easier to clean than unseasoned cast iron.
Seasoning also helps prevent rust from forming on your cooking surface and provides added protection from scratches that could be caused by metal utensils or scraping cheese off pizza dough!
The best way to season a new griddle is with flaxseed oil (also called linseed oil).
Flaxseed oil has high smoke points, so it won’t burn before reaching its maximum heat potential which means you’ll get better results cooking at higher temperatures than with other oils like olive or vegetable.
How To Clean a New Blackstone Griddle
To begin, you’ll need to use a nylon brush to scrub the griddle. Then, clean the griddle with hot water and soap. After that, use a sponge to scrub away any remaining food leftovers from your Blackstone Griddle.
Finally, dry off all excess moisture with a soft cloth or towel before storing it away until next time!
How Can I Clean a New Griddle Before Using it
If you’re about to use your griddle for the first time, it’s important that you take care of it properly. Here are some tips on how to do so:
- Wipe away any dust or dirt with a damp cloth.
- Use a little vegetable oil on a paper towel (or cotton cloth) and rub it into the surface of the griddle until all surfaces are covered with an even layer of oil. Let this soak in for at least five minutes before wiping away excess oil with another clean cloth or paper towel.
How Often Should You Clean the Blackstone Grill
The answer to this question depends on how much you use your Blackstone grill. If it’s a daily fixture in your kitchen, then you should clean it more often than someone who only fires up the grill once in a while.
And if there’s any doubt about when to clean it? Just do it after every use!
This isn’t just good advice on general principles: there are health benefits to cleaning as well.
As mentioned above, food particles left on grates can harbor bacteria and other unsavory things from one meal to another and if there’s enough buildup over time, those tiny bits will start sticking together into larger chunks of gunk (aka “caked-on residue”).
This can pose two problems: firstly by making cooking more difficult (because food won’t slide around easily); secondly by making it harder for heat from your burner(s) to reach all areas of each individual piece of meat or vegetable being cooked leading potentially undercooked or burnt spots!
How to Clean a Rusty Blackstone Griddle
- Grab your soft cloth and warm water.
- If you have a very dirty griddle, you may need to use a mild detergent as well.
- If the griddle still appears dirty after cleaning it, try scrubbing with a steel wool pad (or similar).
How Should I Clean a Griddle After Using It
After you’ve cooked on a griddle, it’s important to clean it properly. You can use soap and water, but only if you have time. If not, there are other options that are much faster:
- Use a scraper to get off the big pieces of food.
- Use a brush to get off the smaller pieces of food (you may need more than one).
- Spray down the surface with hot water from your sink sprayer or use paper towels soaked in hot water as needed until all traces of grease are gone from both sides of the griddle before moving on.
FAQs
How do I clean blackstone after cooking?
To clean blackstone after cooking, use a scraper or spatula to remove any food debris. Then, wipe the surface with a damp cloth or paper towel. For tougher stains, use a mixture of water and mild dish soap.
Can I use soap on blackstone?
Yes, you can use mild dish soap on blackstone. However, avoid using harsh chemicals or abrasive cleaners that can damage the surface.
How often should I clean my blackstone?
It’s recommended to clean your blackstone after every use to prevent food buildup and maintain its quality.
Can I use a grill brush on blackstone?
No, avoid using a grill brush on blackstone as it can scratch the surface. Use a scraper or spatula instead.
Can I use vinegar to clean blackstone?
No, avoid using vinegar or any acidic cleaners on blackstone as they can damage the surface.
How do I remove stubborn stains from blackstone?
For stubborn stains, use a mixture of water and baking soda to create a paste. Apply the paste to the stain and let it sit for a few minutes before wiping it off with a damp cloth.
Can I use a pressure washer on blackstone?
No, avoid using a pressure washer on blackstone as it can damage the surface. Stick to using a scraper or spatula and a mild cleaner.
How do I prevent rust on blackstone?
To prevent rust on blackstone, make sure to dry it thoroughly after cleaning and store it in a dry place.
Can I use steel wool on blackstone?
No, avoid using steel wool or any abrasive cleaners on blackstone as they can scratch the surface.
How do I maintain the quality of my blackstone?
To maintain the quality of your blackstone, clean it after every use, avoid using harsh chemicals or abrasive cleaners, and store it in a dry place.
Additionally, make sure to season your blackstone regularly to prevent rust and maintain its non-stick surface.
Conclusion
Now that you know how to clean Blackstone after cooking, it’s time to put your newfound knowledge into action.
Here are some tips for maintaining your Blackstone:
- Use warm water and soap to clean the griddle, then dry it with a towel before storing it away.
- When not in use, keep the griddle covered with its lid so that dust and grease don’t build up on its surface.
- If food gets stuck in the grooves of your pan or grill plate, use a non-abrasive sponge or cloth dipped in warm water to remove them (don’t use soap).
